If you find yourself in Bisbee, Arizona, and have a craving for comfort food that carries a taste of New Orleans, look no further than Po’ Boys to Geaux. Nestled at 402 Bisbee Rd, this delightful takeout restaurant is a gem on wheels, serving up classic Southern flavors in a casual, no-frills setting.
Operated by Garret, a seasoned cook with Louisiana roots, Po’ Boys to Geaux brings authenticity to every dish. From the moment you step up to the food truck, the enticing aroma of freshly prepared sandwiches beckons, promising a culinary escape to the Crescent City. Their menu features a variety of sandwiches, including the iconic Fried Bologna with Cheese, Shrimp Po Boy, and a savory Andouille Sausage. Whether you opt for a classic cheeseburger or a veggie burger, you're in for a treat.
Customer reviews resonate with a common refrain: the food is not just good—it's a slice of home for many. Mike Finch, a New Orleans native, notes, "Get anything on the menu; you won't be disappointed or hungry." This sentiment is echoed by travelers and locals alike, who appreciate Garret’s knack for flavor. Steven Edward McDonald highlights the sautéed shrimp, noting that while he might crave a bit more heat, he was thoroughly satisfied with the subtle, delicious flavors.
A visit to Po’ Boys to Geaux isn't just about the food; it's about warmth and community. Garret runs the show solo, ensuring that each order is crafted with care and attention. Manuel Azcona raves about the shrimp Po Boy, describing it as "excellent" and expressing eagerness to explore other menu items on his return visit. With offerings like Hot Ham & Cheese and Green Onion Sausage, there’s a variety to please every palate.
Overall, Po’ Boys to Geaux manages to deliver an exceptional takeout experience, combining the best of Louisiana tradition with the charming atmosphere of Bisbee. As you savor their delights, you'll find that the meal transcends mere sustenance—it's a delicious adventure that invites you back for more. So, grab your friends, head to this roadside treasure, and discover why so many keep coming back for another taste!
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Mike Finch
05/10/2025
I'm from New Orleans. Garrett is from Louisiana also. We are both cooks, and the man knows what he is doing. A little taste of home for me, and I welcome it. Get anything on the menu; you won't be disappointed or hungry. It's ALL good.
Steven Edward McDonald (David Alexander McDonald)
19/09/2025
Unassuming food truck with great food and warm service. I was there during a slow period, and went with the sauté shrimp…a tad more heat might have been good, but the flavour overall was subtle and delicious. I’ll definitely be back! Note that the menu prices have increased by a dollar since the photo here was uploaded.
Manuel Azcona
18/09/2025
Delicious no frills lunch sandwiches and sides. Garret is a one-man show I got the shrimp Po Boy, and it was excellent. Will be back to try the others.
John Brown
08/09/2025
I haven't been disappointed yet. I easy here every chance i get.
Adam Bliven
04/09/2025
Very good Po Boy sandwich. It's a semi-permanent road side truck, but the food is great! I'll be back!
Rocky Guy
31/08/2025
I had the green onion sausage po boy, so good. One of my favorites in Louisiana is the bouda sausage you get at mom and pop small markets all over the state. The sandwich at to Geaux was as good as any I have ever had in Louisiana. This is a home run, highly recommended.
Jason Kohl
27/06/2025
Shrimp Po'Boy was fantastic. Quick drive from Bisbee, absolutely worth it!